Popasul Dacilor
Restaurant in Botanica, Chișinău
Traditional Moldovan restaurant at 13 Valea Crucii Street, a family project founded in 2008 and built around a Dacian historical theme. Open daily from 11:00 (Mondays from 13:00) until late at night.
The complex holds several spaces: a main hall with booths, the Boyar’s Cottage and five terraces — Large, Small, Central, Medium and Round — which makes it work equally for dinner for two and for weddings or christenings. The house speciality is the Popasul Dacilor platter; the menu also carries duck stuffed with sarmale, rib soup, Moldovan tochitură, country brawn, home-made plăcintă, duck cooked in a cauldron, and fish. There is live music. In 2021 the restaurant received The Arch of Europe award at the Frankfurt gala.
Google reviews are very positive.
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